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Monday, February 13, 2012

Banana chocolate chip Bread

5-6 mashed ripe bananas
1 Cup Sugar
1/2 C. cooking oil
2 eggs

2 Cups flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. nutmeg

1 cup chocolate chips

Grease the bottom of either 4 small loaf pans or two larger loaf pans.  Set aside. In a large bowl mash bananas, add sugar, oil and eggs, combine.  Gently add flour, powder, soda, cinnamon and nutmeg.  mix vigorously incorporating the flour mixture into wet ingredients.  Fold in Chocolate chips, divide dough evenly into pans.   Bake in a 350 degree.  4 loafs for 35 minutes or 2 loaves for 45 minutes. Cool in pan for 5 minutes than flip out onto wire racks.

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