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Tuesday, May 22, 2012

Refrigerator Dinner Rolls

1 C. warm water
2 tsp. sugar
5 tsp. yeast
1/2 C. butter, melted
1/2 C. sugar
3 eggs
1 tsp. salt
4 - 4 1/2 C. flour

*Combine water, yeast and sugar in Bosch   Let rise 5 minutes.  Add butter, eggs, salt and flour.  Blend for 5 minutes.  cover and refrigerate 2 hours-4 days.
*Grease 15*10 pan, turn out dough onto floured surface. Divide in half. Cut into 24 equal pieces. Roll each into a ball, place into pan. Cover, let rise 2 hours or til doubled. Bake at 375* for 15-18 minutes. Brush with butter.

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