Sift Together into a large bowl:
2 cups flour
2 cups sugar
1 tsp salt
1 tsp. baking soda
Put in saucepan:
1 cup butter
3 Tbls. cocoa
1 cup water
cook over low heat and stir until smooth and boiling.
pout hot mixture over flour mixture.
IMMEDIATELY ADD:
1/2 cup. buttermilk
2 eggs
1 Tbls. vanilla
1 tsp. cinnamon, optional
pour into a 9*13 pan, bake for 30 minutes at 350*
FROSTING
Put into saucepan, stir and bring to a boil:
1/2 cup butter
3 Tbls. cocoa
3 Tbls. milk
Add:
5 cups powdered sugar
1 Tbls. vanilla
Mix. It will be slightly runny. Pour immediatley over hot cake. Add nuts additionaly if desired.
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