Crock pot Italian Chicken II

4 Chicken Breasts
1 package zesty Italian dressing mix
8 ounces cream cheese
2 cans cream of chicken soup

Place everything in crock pot and cook on low for 4-5 hours,  I stir half way through.  When 4 hours is done take out chicken and dice, stir sauce while chicken is out and  If sauce is too thick add a little milk.  Return chicken to pot and Serve over pasta.